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Journal of Food Processing and Preservation

VERIFIED JOURNAL
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JOURNAL INFORMATION
Publisher Wiley-Blackwell
Open Access NO
Quartile Q2
Citation Count 4160
P-ISSN 0145-8892
E-ISSN 1745-4549
Categories Chemical Engineering (miscellaneous), Chemistry (miscellaneous), Food Science
Area Agricultural and Biological Sciences, Chemical Engineering, Chemistry
Region Northern America
Country United States
Summary

  1. Journal of Food Processing and Preservation is published by Wiley-Blackwell
  2. It is not an oppen access journal
  3. The Subject Area : Agricultural and Biological Sciences; Chemical Engineering; Chemistry